The donut

by Michael Krondl

No reviews yet
First published: 2014 1 language ISBN: 9781613746721
Description
Present a social history from around the world of the doughnut, with international donut recipes, including Chocolate-Glazed Bismarcks with Marshmallow Filling, Nutella Bombolocini, and Dulce de Leche Raised Donuts with Salty Caramel Glaze.

Reviews

Log in or sign up to write a review.

No reviews yet. Be the first!