Spectroscopic methods in organic chemistry
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First published: 1966
2 languages
ISBN: 9780077118129
Description
This introductory text describes the uses of the 4 spectroscopic methods, UV, IR, NMR, and mass spectra in organic chemistry. New material includes extended coverage of 2-D NMR spectra and the introduction of the powerful techniques of TOCSY, ESI and MALDI.
