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Refashioning nature
View on Open Library
Refashioning nature
by
Goodman, David
,
David Goodman
,
Michael Redclift
,
M. R. Redclift
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First published: 1991
1 language
ISBN: 9780203314234
Subjects
Agricultural innovations
Agriculture
Environmental aspects
Environmental aspects of Agriculture
Food additives
Food habits
Food industry and trade
Food supply
Health aspects
Health aspects of Food additives
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