Pertes de masse des denrées alimentaires, au cours de la réfrigération, de la congélation, du stockage, et du transport View on Open Library

Pertes de masse des denrées alimentaires, au cours de la réfrigération, de la congélation, du stockage, et du transport

by International Institute of Refrigeration.

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First published: 1970 1 language
Subjects
Breakage, shrinkage, etc. (Commerce) Congresses Food Preservation Storage

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