Escherichia coli O157:H7 in ground beef View on Open Library

Escherichia coli O157:H7 in ground beef

by Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment. , Committee on the Review of the USDA E. coli O157:H7 , Farm-to-Table Process Risk Assessment

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First published: 2002 1 language ISBN: 9780309198615
Subjects
Beef Escherichia coli O157 Escherichia coli O157:H7 Escherichia coli infections Public health Risk assessment Risk factors Transmission Public health & preventive medicine Beef Cattle Production

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