Handbook of analytical chemistry

by Louis Meites

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First published: 1963 1 language
Description
In 15 sections, each with a detailed table of contents. Descriptive material readily available elsewhere has been omitted. Three sections are "primarily intended to aid in selecting an analytical procedure to meet the requirements of a specific problem." The remainder of the book "presents the fundamental data that characterize the behaviors of different substances toward the techniques of separation and measurement most widely used in chemical analysis, and also outlines the most important and most reliable of the analytical methods and procedures based on them."--Pref.

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