Found 10,460 results for "7"
Carmilla
by Sheridan Le Fanu
Upon a paper attached to the Narrative which follows, Doctor Hesselius has written a rather elaborate note, which he acc...
Frankenstein; or, The Modern Prometheus
by Mary Shelley
You will rejoice to hear that no disaster has accompanied the commencement of an enterprise which you have regarded with...
O homem que calculava
by Malba Tahan
In the name of Allah, the All-Merciful! My name is Hanak Tade Maia.
A first course in abstract algebra
by John B. Fraleigh
You are aware of the use of mathematics in everything from balancing your checkbook to modeling biological, physical, an...
Because of Winn-Dixie
by Kate DiCamillo
My name is India Opal Buloni and last summer my daddy, the preacher, sent me to the store for a box of macaroni-and-chee...
Οἰδίπους Τύραννος (Oidípous Týrannos)
by Sophocles
The background is the front wall of a building, with a double door in the center.
Jonathan Livingston Le Goeland
by Richard Bach, Russell Munson
Era manhã e o sol do novo dia faiscava dourado sobre as pequeninas rugas do mar tranquilo.
Children of Dune
by Frank Herbert
A SPOT of light appeared on the deep red rug which covered the raw rock of the cave floor.
Among the Hidden
by Margaret Peterson Haddix
He saw the first tree shudder and fall, far off in the distance.
Childhood’s End
by Arthur C. Clarke
BEFORE SHE FLEW to the launch site, Helena Lyakhov always went through the same ritual.
The Professional Chef
by Culinary Institute of America., The Culinary Institute of America (Cia)
The first restaurant (as we know restaurants today) opened in Paris in 1765, when M. Boulanger, a tarvern keeper, served...