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Found 15,732 results for "Food service"

The food of the gods and how it came to earth
The food of the gods and how it came to earth

by H. G. Wells

1900 194 ed.
Fiction Giants Growth factors
Careers in Focus
Careers in Focus

by Ferguson Publishing Company

2006 112 ed.
Laws, etc
Laws, etc

by Great Britain.

1691 3456 ed.
Law Statutes Law and legislation
Laws, etc
Laws, etc

by United States

1789 206 ed.
Agricultural colleges Law and legislation Technical education
Roughing It
Roughing It

by Mark Twain

1872 408 ed.
19th century American Authors Biography
Twelfth Night
Twelfth Night

by William Shakespeare

1734 649 ed.
Drama Brothers and sisters Twins
Alice's Adventures in Wonderland
Alice's Adventures in Wonderland

by Lewis Carroll

1865 3546 ed.
Alice (fictitious charact... British and irish fiction... Fiction, fantasy, general
Great Expectations
Great Expectations

by Charles Dickens

1861 1489 ed.
Authors Benefactors Bildungsromans
Financial Management
Financial Management

by United States. General Accounting Office

1987 93 ed.
United States Accounting Evaluation
Financial audit
Financial audit

by United States. General Accounting Office

1943 402 ed.
American Battle Monuments... Auditing Roads
Mishneh Torah (Codification of Talmudic laws)
Mishneh Torah (Codification of Talmudic laws)

by Moses Maimonides

1470 176 ed.
Jewish law Early works to 1800 Slavery (Jewish law)
Food Service Skills
Food Service Skills

by Michael Pepper

1993 4 ed.
Food service Vocational guidance
Food service manual
Food service manual

by Viki Kappel Spain

2003 2 ed.
Camps Food service Quantity cookery
Food Service and Bartending
Food Service and Bartending

by Amelia Samson Roldan

2001 2 ed.
Food service manager
Food service manager

by Kathryn A. Quinlan

1999 2 ed.
Vocational guidance Juvenile literature Food service management
Food service management
Food service management

by Helen Delfakis, Hellen Delfakis

1992 2 ed.
Food service
Food service

by Hotel and Catering Industry Training Board.

1965 1 ed.
Food service careers
Food service careers

by Ethelwyn G. Cornelius

1974 4 ed.
Food service Vocational guidance Food industry and trade, ...
Food service in institutions
Food service in institutions

by Bessie Brooks West

1938 8 ed.
Food service Quantity cookery Cookery for institutions
Food service operations
Food service operations

by Peter Jones

1983 2 ed.
Food service management