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Found 121 results for "Milkfat"

Fluorescent light induced oxidation in milkfat
Fluorescent light induced oxidation in milkfat

by Chan-Thanh Du

1969 1 ed.
Milkfat and butter ingredients
Milkfat and butter ingredients

by Dairy Management Inc

1996 1 ed.
Butter Milkfat Cooking (Butter)
Characterization and analysis of milkfat sucrose polyesters and their incorporation as milkfat substitutes in reduced fat cheddar-type cheeses
Characterization and analysis of milkfat sucrose polyesters ...

by Mary Anne Drake

1992 1 ed.
Sucrose polyester Cheddar cheese
Handbook of milkfat fractionation technology and applications
Handbook of milkfat fractionation technology and application...

by Kerry E. Kaylegian

1995 1 ed.
Milkfat fractionation Handbooks, manuals Milk, analysis and examin...
Dairy ingredient application guide
Dairy ingredient application guide

by Dairy Management Inc

1996 1 ed.
Butter Cookery (Butter) Milkfat
The World Market for Milk Containing 1-6% Milkfat
The World Market for Milk Containing 1-6% Milkfat

by Philip M. Parker

2005 2 ed.
Milk-fat lamb production practices for western Kansas
Milk-fat lamb production practices for western Kansas

by Arcot Shrinivas Ramkishen Mudaliar

1965 1 ed.
Sheep--Feeding and feeds.
Polymorphism and trans fatty acid distribution in milkfat
Polymorphism and trans fatty acid distribution in milkfat

by Irwin Lewis Woodrow

1967 1 ed.
The World Market for Cream Containing More Than 6% Milkfat
The World Market for Cream Containing More Than 6% Milkfat

by Philip M. Parker

2005 2 ed.
The World Market for Milk Containing Less Than 1% Milkfat
The World Market for Milk Containing Less Than 1% Milkfat

by Philip M. Parker

2005 2 ed.
Continuous dry fractionation of milk-fat
Continuous dry fractionation of milk-fat

by Birgit Breitschuh

1998 1 ed.
The 2006-2011 World Outlook for Anhydrous Milkfat Creamery Butter
The 2006-2011 World Outlook for Anhydrous Milkfat Creamery B...
2005 1 ed.
Business & Economics / Ge...
The 2007-2012 World Outlook for Anhydrous Milkfat Creamery Butter
The 2007-2012 World Outlook for Anhydrous Milkfat Creamery B...

by Philip M. Parker

2006 1 ed.
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter in Japan
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter ...

by Philip M. Parker

2006 1 ed.
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter in India
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter ...

by Philip M. Parker

2006 1 ed.
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter in Greater China
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter ...

by Philip M. Parker

2006 1 ed.
The World Market for Milk in Solid Form Containing Up to 1.5% Milkfat
The World Market for Milk in Solid Form Containing Up to 1.5...

by Philip M. Parker

2005 2 ed.
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter in the United States
The 2007-2012 Outlook for Anhydrous Milkfat Creamery Butter ...

by Philip M. Parker

2006 1 ed.
Synthesis and feeding studies of sucrose fatty acid polyesters, utilized as simulated milkfat
Synthesis and feeding studies of sucrose fatty acid polyeste...

by Jyh-Jiun Alexander Wei

1984 1 ed.
Artificial foods
The 2007 Import and Export Market for Milk Containing 1-6% Milkfat in Germany
The 2007 Import and Export Market for Milk Containing 1-6% M...

by Philip M. Parker

2006 1 ed.