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Found 50 results for "Norwegian Cookery"

Authentic Norwegian cooking
Authentic Norwegian cooking

by Astrid Karlsen Scott

1995 6 ed.
Cookery, Norwegian Norwegian Cookery Cooking, norwegian
Cooking the Norwegian way
Cooking the Norwegian way

by Sylvia Munsen

Norwegian cooking has been shaped by the country's landscape, climate, and natural resources.

1982 2 ed.
Juvenile literature Norwegian Cookery Scandinavian Cookery
Time-honored Norwegian recipes adapted to the American kitchen
Time-honored Norwegian recipes adapted to the American kitch...

by Erna Oleson Xan

Norway ranks high in quantities of fish taken from the sea.

1974 4 ed.
Norwegian Americans Norwegian Cookery Norwegian-Americans
Norwegian touches
Norwegian touches

by Louise Roalson

2003 1 ed.
Norwegian Cookery Social life and customs Norwegian Cooking
Ola's Norwegian cook book
Ola's Norwegian cook book

by Lucie Keyser Frolich

1946 2 ed.
Norwegian Cookery Norwegian Cooking
Norwegian salmon
Norwegian salmon

by Willy Wyssenbach

1986 1 ed.
Cookery (Salmon) Cooking (Salmon)
What you have eaten in Norway
What you have eaten in Norway

by Buster Holmboe

1956 4 ed.
Norwegian Cookery Norwegian Cooking
The Norwegian Kitchen
The Norwegian Kitchen
1994 1 ed.
National & regional cuisi... Norway Cooking
Defiant courage
Defiant courage

by Astrid Karlsen Scott, Dr. Tore Haug

2000 5 ed.
History Underground movements World War, 1939-1945
The Norwegian kitchen
The Norwegian kitchen

by Aase Strømstad

1999 1 ed.
Food habits Norwegian Cookery Norwegian Cooking
The Lost Norwegian
The Lost Norwegian

by Christin Drake

1991 1 ed.
Scandinavian Cookery Cookery, Scandinavian Lost Norwegian (Restauran...
The best of Norwegian seafood
The best of Norwegian seafood

by Lars Barmen

2001 1 ed.
Cookery (Seafood) Norwegian Cookery Cooking (Seafood)
Cook book
Cook book

by Magny Landstad Jensen

1947 1 ed.
Norwegian Cookery Norwegian Cooking
Favorite Scandinavian recipes
Favorite Scandinavian recipes

by Esther A. Benson

1974 1 ed.
Scandinavian Cookery Scandinavian Cooking
Fra kalvedans til bankebiff
Fra kalvedans til bankebiff

by Henry Notaker

2001 1 ed.
Norwegian Cookery Bibliography Norwegian Cooking
Prairie Cooks
Prairie Cooks

by Carrie Young

1993 3 ed.
Cookery, Norwegian Food Norwegian Americans
Rosemalers' recipes
Rosemalers' recipes
1987 1 ed.
American Cookery Norwegian-American Museum Norwegian Cookery
Cream and bread
Cream and bread

by Janet Letnes Martin

1984 1 ed.
Cooking, Norwegian-Americ... Norwegian Americans Social life and customs
Vossamat
Vossamat

by Eldbjørg Fossgard

2007 1 ed.
Cookery Cookery, Norwegian Norwegian Cookery
Bakaromnen
Bakaromnen

by Else Rønnevig

2001 1 ed.
Norwegian Cookery Baking Norwegian Cooking