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Irish Cooking

248 books found

Our Irish grannies' recipes
Our Irish grannies' recipes

by Eoin Purcell

2011 3 ed.
Recipes from Ireland
Recipes from Ireland

by Frances Mayville Budin

1966 3 ed.
Maura Laverty's full &plenty
Maura Laverty's full &plenty

by Maura Laverty

1985 3 ed.
A little history of Irish food
A little history of Irish food

by Regina Sexton

1998 3 ed.
Cooking with Irish spirits
Cooking with Irish spirits

by Margaret Johnson

1995 3 ed.
Deliciously Irish
Deliciously Irish

by Nuala Cullen

2015 3 ed.
A taste of Ireland
A taste of Ireland

by Theodora FitzGibbon

1968 3 ed.
A taste of Ireland
A taste of Ireland

by Theodora FitzGibbon

1968 3 ed.
Simply the Best
Simply the Best

by Tamasin Day-Lewis

2001 3 ed.
The Ballymaloe cookbook
The Ballymaloe cookbook

by Myrtle Allen

1981 3 ed.
Irish
Irish

by Matthew Drennan

2000 3 ed.
A Year at Ballymaloe Cookery School
A Year at Ballymaloe Cookery School

by Darina Allen

1997 3 ed.
Real Irish Cookery
Real Irish Cookery

by Mary Caherty

1987 3 ed.
Malachi McCormick's Irish country cooking
Malachi McCormick's Irish country cooking

by Malachi McCormick

1988 2 ed.
West of Ireland Summers, a Cook Book
West of Ireland Summers, a Cook Book

by Tamasin Day-Lewis

1998 2 ed.
Land of milk and honey
Land of milk and honey

by Bríd Mahon

1991 2 ed.
The Irish Kitchen
The Irish Kitchen

by Biddy White-Lennon

2007 2 ed.
Pot Luck
Pot Luck

by Nell Donnelly

1987 2 ed.
Classic Irish
Classic Irish

by Matthew Drennan

1996 2 ed.
Irish cooking
Irish cooking

by Ethel Minogue

1989 2 ed.