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Food Inspection

158 books found

Food safety and quality assurance
Food safety and quality assurance

by William T. Hubbert, Harry V. Hagstad

1996 2 ed.
Assuring food safety and quality
Assuring food safety and quality

by Food, Agriculture Organization

2003 2 ed.
Need to reassess food inspection roles of Federal organizations
Need to reassess food inspection roles of Federal organizati...

by United States. General Accounting Office

1970 2 ed.
Food poisoning, policy and politics
Food poisoning, policy and politics

by David Frederick Smith

2005 2 ed.
Guide to specifications for general notices, general analytical techniques, identification tests, test solutions, and other reference materials
Guide to specifications for general notices, general analyti...

by Joint FAO/WHO Expert Committee on Food Additives.

1991 2 ed.
Amend the Meat inspection act
Amend the Meat inspection act

by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains.

1967 2 ed.
Amend the Poultry products inspection act
Amend the Poultry products inspection act

by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains.

1968 2 ed.
The FDA
The FDA

by Scott Lucas

1978 1 ed.
Aspects of meat inspection
Aspects of meat inspection

by Horace Thornton

1973 1 ed.
The food safety information handbook
The food safety information handbook

by Cynthia A. Roberts

2001 1 ed.
Food adulteration
Food adulteration

by Thankamma Jacob

1976 1 ed.
The surveillance of food contamination in the United Kingdom
The surveillance of food contamination in the United Kingdom

by Great Britain. Steering Group on Food Surveillance.

1978 1 ed.
Marriage, this business of living together
Marriage, this business of living together

by Nathaniel Fishman

1946 1 ed.
Food adulteration and its detection
Food adulteration and its detection

by Jesse Park Battershall

1887 1 ed.
Handbook on the law relating to slaughter-houses and unsound food
Handbook on the law relating to slaughter-houses and unsound...

by Richard C. Maxwell

1934 1 ed.
The examining dentist in food hazard cases
The examining dentist in food hazard cases

by Charles Abraham Levinson

1937 1 ed.
Ginger case, no. 300
Ginger case, no. 300

by R. R. Tatlock

1898 1 ed.
The comparative study of cancer
The comparative study of cancer

by Ernest Francis Bashford

1904 1 ed.
Disposition légales & réglementaires concernant les denrées alimentaires
Disposition légales & réglementaires concernant les denrées ...

by Belgium. Service de santé et de l'hygiène

1910 1 ed.
National shellfish sanitation program manual of operations
National shellfish sanitation program manual of operations

by United States. Public Health Service. Division of Environmental Engineering and Food Protection

1965 1 ed.