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Legumes

1,196 books found

Persistence of forage legumes
Persistence of forage legumes

by G. C. Marten, Robert F. Barnes

1989 3 ed.
Leguminosae, subfamily Papilionoideae
Leguminosae, subfamily Papilionoideae

by J. B. Gillett

1971 3 ed.
Beneficial plant-microbial interactions
Beneficial plant-microbial interactions

by M. Belén Rodelas González, Jesús Gonzalez-López

2013 3 ed.
Passion for Pulses
Passion for Pulses

by Nancy Longnecker

1998 3 ed.
The beansprout book
The beansprout book

by Gay Courter

1973 3 ed.
Red clover science
Red clover science

by N. L. Taylor

1996 3 ed.
Ascochyta blights of grain legumes
Ascochyta blights of grain legumes

by Fred J. Muehlbauer

2007 3 ed.
Growing a Beanstalk for Jack
Growing a Beanstalk for Jack

by Joanne Mattern

2020 3 ed.
Grain Legumes
Grain Legumes

by Antonio M. De Ron

2015 3 ed.
Broadening the Genetic Base of Grain Legumes
Broadening the Genetic Base of Grain Legumes

by Mohar Singh, Ishwari Singh Bisht

2014 3 ed.
Legume Nitrogen Fixation in a Changing Environment
Legume Nitrogen Fixation in a Changing Environment

by Saad Sulieman, Lam-Son Phan Tran

2015 3 ed.
Vegetables and Vegetable Products
Vegetables and Vegetable Products

by H. F. Linskens, John Flex Jackson

2012 3 ed.
Genetic and Genomic Resources of Grain Legume Improvement
Genetic and Genomic Resources of Grain Legume Improvement

by Mohar Singh, Hari D. Upadhyaya

2013 3 ed.
Food and feed from legumes and oilseeds
Food and feed from legumes and oilseeds

by J. Smartt, Emmanuel Nwokolo

1996 3 ed.
Pulse Chemistry and Technology
Pulse Chemistry and Technology

by Brijesh Tiwari, Narpinder Singh

2012 3 ed.