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Processing

1,085 books found

Essential darkroom techniques
Essential darkroom techniques

by Jonathan Eastland

1987 4 ed.
Poultry Products Processing
Poultry Products Processing

by Shai Barbut

2001 4 ed.
Mathematical models in photographic science
Mathematical models in photographic science

by Avner Friedman, David Ross

2002 4 ed.
Burt Wolf-- what we eat
Burt Wolf-- what we eat

by Burton Wolf

2003 4 ed.
Roll-to-Roll Manufacturing
Roll-to-Roll Manufacturing

by Jehuda Greener

2018 4 ed.
Oats Nutrition and Technology
Oats Nutrition and Technology

by YiFang Chu

2013 4 ed.
Treat seed grain
Treat seed grain

by Aaron G. Johnson

1934 4 ed.
HACCP in meat, poultry and fish processing
HACCP in meat, poultry and fish processing

by A. M. Pearson, T. R. Dutson

1995 4 ed.
Handbook of fruits and fruit processing
Handbook of fruits and fruit processing

by Nirmal K. Sinha, Jiwan S. Sidhu

2012 4 ed.
Pulse foods
Pulse foods

by Brijesh K. Tiwari, B. M. McKenna

2011 4 ed.
Cocoa And Coffee Fermentations
Cocoa And Coffee Fermentations

by Graham H. Fleet

2013 4 ed.
Bowl of cornflakes
Bowl of cornflakes

by John Malam

2012 4 ed.
Photographer's Master Printing Course
Photographer's Master Printing Course

by Tim Rudman

1994 4 ed.
Photographie
Photographie

by Gustave Le Gray

1852 4 ed.
The essential darkroom book
The essential darkroom book

by Tom Grill, Mark Scanlon

1981 4 ed.
The U.S. soybean processing industry
The U.S. soybean processing industry

by Gerard Eugene D'Souza

1986 4 ed.
Experimental Photography
Experimental Photography

by John Warren

1984 4 ed.
Rheology and processing of polymeric materials
Rheology and processing of polymeric materials

by Chang Dae Han

2007 4 ed.
How to take & develop black & white photographs
How to take & develop black & white photographs

by Michael Freeman

1988 4 ed.
Tofu & soymilk production
Tofu & soymilk production

by Shurtleff, William, William Shurtleff

1979 4 ed.