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Danish Cookery

43 books found

Danish cookery
Danish cookery

by Susanne Palsbo

1950 7 ed.
For Danish appetites
For Danish appetites

by Lyla G. Solum

1900 5 ed.
88 Danish dishes
88 Danish dishes

by Hetna Dedichen

1937 5 ed.
Danish home baking
Danish home baking

by Karen Berg

1960 4 ed.
Of Danish ways
Of Danish ways

by Ingeborg S. MacHaffie

1976 3 ed.
Open sandwiches and cold lunches
Open sandwiches and cold lunches

by Asta Bang

1949 3 ed.
Favourite Danish dishes
Favourite Danish dishes

by Emo Fenneberg

1950 3 ed.
Kogebog for smaa huusholdninger
Kogebog for smaa huusholdninger

by A. M. Mangor

1838 2 ed.
Frøken Jensens kogebog
Frøken Jensens kogebog

by Jensen Frøken

1907 2 ed.
The art of Danish cooking
The art of Danish cooking

by Nika Standen Hazelton

1964 2 ed.
From Danish kitchens
From Danish kitchens

by St. John's Lutheran Church (Seattle, Wash.). Annex Club.

1950 2 ed.
Cooking with a Danish flavour
Cooking with a Danish flavour

by Pauline Viola

1978 2 ed.
Danske kogebøger 1616-1974
Danske kogebøger 1616-1974

by Regina Vegenfeldt

1976 1 ed.
Fad- og grydemad
Fad- og grydemad

by Gerda Andersen

1970 1 ed.
E. J.'s bedste
E. J.'s bedste

by Ejler Jørgensen

1974 1 ed.
Hjemmets kogebog
Hjemmets kogebog

by Ingeborg Møller

1919 1 ed.
Lad os gå i køkkenet og slappe af
Lad os gå i køkkenet og slappe af

by Olaf Ussing

1970 1 ed.
Det kolde bord
Det kolde bord

by Fritze Juel

1969 1 ed.
Ovnmad
Ovnmad

by Fritze Juel

1968 1 ed.
Man tager et sølvfad
Man tager et sølvfad

by Mogens Brandt

1965 1 ed.