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Dietary Fats

146 books found

Advanced nutrition
Advanced nutrition

by Carolyn D. Berdanier, Janos Zempleni

1995 22 ed.
The Vegetarian Myth
The Vegetarian Myth

by Lierre Keith

2009 9 ed.
Salt Sugar Fat
Salt Sugar Fat

by Michael Moss

2013 9 ed.
The complete & up-to-date fat book
The complete & up-to-date fat book

by Karen J. Bellerson

1991 8 ed.
The T-Factor Diet
The T-Factor Diet

by Martin Katahn

1989 8 ed.
Fat
Fat

by Christopher E. Forth, Alison Leitch

2014 6 ed.
Dietary Lipids for Healthy Brain Function
Dietary Lipids for Healthy Brain Function

by Claude Leray

2017 6 ed.
Lingual and gastric lipases
Lingual and gastric lipases

by Margit Hamosh

1990 6 ed.
The new American diet system
The new American diet system

by Sonja L. Connor, Sonja L. Conner

1991 5 ed.
Edible Oils
Edible Oils

by Smain Chemat

2017 5 ed.
The long life cookbook
The long life cookbook

by Anne Casale

1988 5 ed.
Epilepsy and the ketogenic diet
Epilepsy and the ketogenic diet

by Jong M. Rho

2004 4 ed.
American Heart Association Low-Salt Cookbook
American Heart Association Low-Salt Cookbook

by American Heart Association

1990 4 ed.
The diabetes carbohydrate and fat gram guide
The diabetes carbohydrate and fat gram guide

by Lea Ann Holzmeister

1997 4 ed.
Fat detection
Fat detection

by Jean-Pierre Montmayeur

2009 4 ed.
Handbook of functional lipids
Handbook of functional lipids

by Casimir C. Akoh

2005 4 ed.
Carcinogenesis and dietary fat
Carcinogenesis and dietary fat

by S. Abraham

1989 4 ed.
Gourmet diet
Gourmet diet

by Craig Claiborne

1980 4 ed.
Fatty acids in foods and their health implications
Fatty acids in foods and their health implications

by Ching Kuang Chow

1992 4 ed.
Dietary lipids and insulin action
Dietary lipids and insulin action

by International Smolenice Insulin Symposium (2nd 1992), I. Klimes

1993 3 ed.