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Food -- Analysis.

7 books found

The Food Lab
The Food Lab

by J. Kenji López-Alt

2015 7 ed.
Sorting the beef from the bull
Sorting the beef from the bull

by Richard Evershed

2016 3 ed.
The chemical analysis of foods and food products
The chemical analysis of foods and food products

by Morris B. Jacobs

1958 2 ed.
Ethnic foods nutrient composition guide
Ethnic foods nutrient composition guide
2001 1 ed.
Procedures for calculating nutritive values of home-prepared foods
Procedures for calculating nutritive values of home-prepared...
1966 1 ed.
Design and evaluation of nutrition label formats
Design and evaluation of nutrition label formats
1982 1 ed.
Methods of enzymatic food analysis
Methods of enzymatic food analysis
1980 1 ed.