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Food Storage

21 books found

Putting food by
Putting food by

by Ruth Hertzberg

1973 6 ed.
Simply Prepared
Simply Prepared

by Cheryl F. Driggs

1995 2 ed.
Impact evaluation study on construction of 1.10 lakh MT capacity new food godown at the Northern region of the country
Impact evaluation study on construction of 1.10 lakh MT capa...

by Bangladesh) Development Technical Consultants (Firm : Dhaka

2013 1 ed.
Pantry Cooking
Pantry Cooking

by Cheryl F. Driggs

2000 1 ed.
Catalog of specifications for school food service
Catalog of specifications for school food service

by United States. Food and Nutrition Service. Food Distribution Division

1985 1 ed.
Handbook for warehousemen operating under Uniform grain storage agreement
Handbook for warehousemen operating under Uniform grain stor...

by Commodity Credit Corporation

1954 1 ed.
Warehouse storage guide for USDA-donated commodities
Warehouse storage guide for USDA-donated commodities

by United States. Agricultural Marketing Service

1957 1 ed.
Dry and refrigerated food storage guide for schools and small institutions
Dry and refrigerated food storage guide for schools and smal...

by United States. Agricultural Marketing Service

1957 1 ed.
Low-oxygen atmospheres as a practical means of preserving the quality of shelled peanuts
Low-oxygen atmospheres as a practical means of preserving th...

by Whit O. Slay

1980 1 ed.
Memorandum respecting cold storage and the utility of collecting stations
Memorandum respecting cold storage and the utility of collec...

by Ontario. Legislative Assembly

1900 1 ed.
Report of the Secretary's committee on physical problems related to storage of farm products. March 1938. R.M. Evans, Chairman
Report of the Secretary's committee on physical problems rel...

by United States. Department of Agriculture. Committee on Physical Problems Related to Storage of Farm Products

1 ed.
Proceedings of a conference of representatives of the bureaus of plant industry, animal industry, chemistry, and statistics, of the United States dept. of agriculture on various phases of investigations in the transportation and storage of perishable products, conducted by the department of agriculture. January 13, 1910
Proceedings of a conference of representatives of the bureau...

by United States. Department of Agriculture. National Agricultural Library.

1 ed.
Insulation of railway equipment
Insulation of railway equipment

by Union Fibre Co

1912 1 ed.
Reserve levels for storable farm products
Reserve levels for storable farm products

by United States. Bureau of Agricultural Economics

1952 1 ed.
Food industries manual
Food industries manual

by W. B. Adam, T. Crosbie Walsh

1949 1 ed.
The bad times primer
The bad times primer

by C. G. Cobb

1981 1 ed.
Some refrigeration tests of a motor truck-trailer equipped with one type of dry ice system of refrigeration
Some refrigeration tests of a motor truck-trailer equipped w...

by United States. Department of Agriculture. Production and Marketing Administration

1953 1 ed.
Report on conversion of surplus potatoes to stable form
Report on conversion of surplus potatoes to stable form

by United States. Eastern Regional Research Laboratory, Wyndmoor, Pa

1947 1 ed.
Report and analysis of the need for strategic stockpiling of food in the United States and its territories and in foreign countries
Report and analysis of the need for strategic stockpiling of...
1957 1 ed.
Food stockpiling for emergency shelters
Food stockpiling for emergency shelters

by United States. Commodity Stabilization Service. Food and Materials Division

1961 1 ed.