Filter

Pakistani Cookery

28 books found

Muslim cooking of Pakistan
Muslim cooking of Pakistan

by S. A. Husain

1974 3 ed.
150 Zaiqay
150 Zaiqay

by Faiza Gohar

2000 2 ed.
Good housekeeping, Pakistani cookery
Good housekeeping, Pakistani cookery

by Meera Taneja, Good Housekeeping Institute

1985 2 ed.
The Indian Cuisine
The Indian Cuisine

by Malika Hyder Hussain

1985 2 ed.
Joy of cooking in Pakistan
Joy of cooking in Pakistan

by Zainab Currimbhoy.

1971 1 ed.
Marīnah kā dastark̲h̲vān
Marīnah kā dastark̲h̲vān

by Faraḥ Naz̲īr

1996 1 ed.
Rabāb kā dastar k̲h̲vān
Rabāb kā dastar k̲h̲vān

by Rabāb Zaidī

2000 1 ed.
Dalda ka dastar khavan
Dalda ka dastar khavan

by Seemi Raza

2003 1 ed.
Indian and Pakistani cooking
Indian and Pakistani cooking

by Sabiha R. Khokhar

1992 1 ed.
Pāka-praṇālī
Pāka-praṇālī

by Khadija Khatun

1961 1 ed.
Bādśāhī pāka-praṇālī
Bādśāhī pāka-praṇālī

by Manoara Mahboob

1960 1 ed.
K̲h̲vān-i niʻmat
K̲h̲vān-i niʻmat

by S̲uraiyā Iram Zeb.

1963 1 ed.
Quick & easy East Indian cooking
Quick & easy East Indian cooking

by Roohi Hasan

1995 1 ed.
Ādarśa pāka-praṇālī
Ādarśa pāka-praṇālī

by Rizia Begum Musammat

1965 1 ed.
Iẓhār t̤aʻām-i Pākistān tadrīsī
Iẓhār t̤aʻām-i Pākistān tadrīsī

by Iẓhār Nabī Hāshmī

1990 1 ed.
The festive food of India and Pakistan
The festive food of India and Pakistan

by Louise Nicholson

2006 1 ed.