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Saltcellars

13 books found

Doulton open salts
Doulton open salts

by Elaine Cooper

2009 2 ed.
Zout op tafel
Zout op tafel

by Joh R. ter Molen

1976 1 ed.
One thousand individual open salts
One thousand individual open salts

by Allan B. Smith

1972 1 ed.
"Old Salts" ..
"Old Salts" ..

by Addison Epafro Coddington

1940 1 ed.
Pressed glass salt dishes of the lacy period, 1825-1850
Pressed glass salt dishes of the lacy period, 1825-1850

by Logan Wolfe Neal

1962 1 ed.
The open salt compendium
The open salt compendium

by Sandra Jzyk, Nina Robertson

2002 1 ed.
Solonki
Solonki

by Dmitriĭ Mizgulin

2012 1 ed.
[Salières et cartouches]
[Salières et cartouches]

by Jean Le Pautre

1650 1 ed.
Haykakan aghamanner
Haykakan aghamanner

by V. H. Bdoyan

1986 1 ed.
The Eddystone Lighthouse salt by Rowe of Plymouth circa 1698
The Eddystone Lighthouse salt by Rowe of Plymouth circa 1698
1948 1 ed.
5,000 open salts
5,000 open salts

by William Heacock

1982 1 ed.
A Royal Renaissance Treasure and Its Afterlives
A Royal Renaissance Treasure and Its Afterlives

by Timothy Schroder, Dora Thornton

2021 1 ed.
Saliere dal XVI al XIX sec
Saliere dal XVI al XIX sec

by Giorgio Bernasconi

2005 1 ed.