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South African Cooking

138 books found

Falling Cloudberries
Falling Cloudberries

by Tessa Kiros

2004 6 ed.
South African cooking in the USA
South African cooking in the USA

by Aileen Wilsen

2010 5 ed.
Teach me to cook!
Teach me to cook!

by Marty Klinzman

1994 3 ed.
Traditional South African cooking
Traditional South African cooking

by Magdaleen Van Wyk

1996 3 ed.
Edladleni
Edladleni

by Dolores Godeffroy

1999 2 ed.
Hilda's diary of a Cape housekeeper
Hilda's diary of a Cape housekeeper

by Hildagonda J. Duckitt

1902 2 ed.
The Cape of Good Cooks
The Cape of Good Cooks

by Sally Simson

1994 2 ed.
Hunger for freedom
Hunger for freedom

by Anna Trapido

2008 2 ed.
Cook and enjoy it
Cook and enjoy it

by Stoffelina Johanna Adriana De Villiers

1967 2 ed.
Kook en geniet
Kook en geniet

by Stoffelina Johanna Adriana De Villiers

1980 2 ed.
Kos vir die kenner
Kos vir die kenner

by Christiaan Louis Leipoldt

1933 2 ed.
A South African vegetarian cook book
A South African vegetarian cook book

by Tilda Cahill

1969 2 ed.
South Africa's wildlife heritage
South Africa's wildlife heritage

by Anthony Bannister

1980 2 ed.
Cookery in Southern Africa
Cookery in Southern Africa

by Vida Heard

1970 2 ed.
The South African Illustrated Cookbook
The South African Illustrated Cookbook

by Lehla Eldridge

2003 2 ed.
The Saffron pear tree
The Saffron pear tree

by Zuretha Roos

2005 2 ed.
Meals for a month
Meals for a month

by Phillippa Cheifitz

1977 2 ed.
Cape Town Food
Cape Town Food

by Phillippa Cheifitz

2004 1 ed.