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38 books found

In Defense of Food
In Defense of Food

by Michael Pollan

2008 17 ed.
Theology on the menu
Theology on the menu

by David Grumett

2010 7 ed.
Chopsticks
Chopsticks

by Q. Edward Wang

2015 6 ed.
Renaissance food from Rabelais to Shakespeare
Renaissance food from Rabelais to Shakespeare

by Joan Fitzpatrick

2010 6 ed.
Food and faith
Food and faith

by Norman Wirzba

2011 5 ed.
Decisive meals
Decisive meals

by Nathan MacDonald, Luzia Sutter Rehmann

2012 4 ed.
Food
Food

by Paul Freedman

2007 4 ed.
A Flavour of West Africa (Food & Festivals)
A Flavour of West Africa (Food & Festivals)

by Alison Brownlie, Ali Brownlie Bojang

1998 3 ed.
Feasting and Fasting
Feasting and Fasting

by Jody Elizabeth Myers, Jordan D. Rosenblum

2015 3 ed.
The Iliac crest
The Iliac crest

by Cristina Rivera Garza

2002 3 ed.
Literary Feasts
Literary Feasts

by Sean Brand

2006 2 ed.
Eat, Drink, Think
Eat, Drink, Think

by David Roochnik

2020 2 ed.
Les mots d'origine gourmande
Les mots d'origine gourmande

by Colette Guillemard

1986 2 ed.
Food and faith in Christian culture
Food and faith in Christian culture

by Ken Albala, Trudy Eden

2011 2 ed.
What Would Jesus Eat?
What Would Jesus Eat?

by Don Colbert

2002 2 ed.
Street food around the world
Street food around the world

by Bruce Kraig

2013 2 ed.
Harmony on the Palate
Harmony on the Palate

by Shari Darling

2005 1 ed.
Pizza, Pasta und Pistolen
Pizza, Pasta und Pistolen

by Ingrid G. Schmitz

2007 1 ed.
Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri
Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri

by A. Süheyl Ünver

1952 1 ed.
A Feast of Words
A Feast of Words

by Anna Shapiro

1996 1 ed.