Modern garde manger View on Open Library

Modern garde manger

by Robert Garlough , Robert B Garlough , Angus Campbell

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First published: 2006 1 language ISBN: 9781401850098
Subjects
Quantity cookery Cookery (Cold dishes) Garnishes (Cookery) Buffets (Cookery) Advice on careers & achieving success Food & Drink / Cookery General cookery Hotel & catering trades Management of specific areas Cookery

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