The book of chocolate View on Open Library

The book of chocolate

by Nathalie Bailleux , Jeanne Bourin , John Feltwell , Pierre Labanne , Odile Perraud

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First published: 2005 1 language ISBN: 9782080304797
Subjects
Chocolate industry Chocolate History Food & Drink / Cookery Courses & Dishes - Chocolate Cooking Cooking / Wine Cooking / Chocolate

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