Methods for the mycological examination of food View on Open Library

Methods for the mycological examination of food

by NATO Advanced Research Workshop on Standardization of Methods for the Mycological Examination of Foods (1984 Boston, Mass.) , A.D. King Jr. , John I. Pitt , Larry R. Beuchat , Janet E.L. Corry

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First published: 1986 1 language ISBN: 9781468484533
Subjects
Analysis Congresses Food Microbiology Mycology Technique Periodicals Geology Food & beverage technology Food Science

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