The little cyanide cookbook

"Nutritionist June de Spain has compiled three hundred taste-tested recipes rich in natural sources of B17, the cyanide-containing substance that many doctors and scientists now believe to be nature's control for cancer. ... Vitamin B17 (also known as laetrile, amygdaline, or nitriloside) gradually has been deleted from the menus of modern man in favor of foods which have been sweetened, processed, refined, and synthesized. It is significant that, during this same time span, the cancer rate has been climbing steadily upward. Here's the long-awaited book that shows what foods contain this vital nutritional factor and how to best prepare them for the whole family."--From back cover.