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Found 1,632 results for "Food service management"

Food service manager
Food service manager

by Kathryn A. Quinlan

1999 2 ed.
Vocational guidance Juvenile literature Food service management
Food service management
Food service management

by Helen Delfakis, Hellen Delfakis

1992 2 ed.
Camp food service management
Camp food service management

by Dorothy M. Proud

1953 2 ed.
Camps Quantity cooking
Food service management
Food service management

by Anna Katherine Jernigan

1977 1 ed.
Food service
Financial Management
Financial Management

by United States. General Accounting Office

1987 93 ed.
United States Accounting Evaluation
Food Service Management
Food Service Management

by Mudit Bhojwani

2008 1 ed.
Food Service Manager
Food Service Manager

by National Learning Corporation

2019 1 ed.
Food service management
Food service management

by Anne Powell Knoll

1976 1 ed.
Food service management
Food service management
Food service management

by Marcy Schveibinz

1992 1 ed.
Bibliography Food service management
Food Service Manager
Food Service Manager

by Jack Rudman

1991 1 ed.
Food Service Management
Food Service Management

by Christopher Peter Davies

1 ed.
Food Service Manager
Food Service Manager

by Kathryn A. Quinlan

1998 1 ed.
Food Service Management
Food Service Management

by Lomanscanlon, Helen Delfakis

1992 1 ed.
General Cooking / Wine
Food Service Management
Food Service Management
1976 1 ed.
Food service management
Aids for food service managers
Aids for food service managers

by United States. War Food Administration. Office of Distribution

1944 1 ed.
Home economics Bibliography
Purchasing for food service managers
Purchasing for food service managers

by M. C. Warfel, Marion L. Cremer

1996 1 ed.
Food service purchasing Food service management
School food service management manual
School food service management manual
1977 1 ed.
School lunchrooms, cafete...
Careers in Focus
Careers in Focus

by Ferguson Publishing Company

2006 112 ed.
Food service management
Food service management

by Travis Elliott

1970 1 ed.
Food service Restaurant management
Food Service Management Specialist
Food Service Management Specialist

by National Learning Corporation

2020 1 ed.