Lectins

by Nathan Sharon, Halina Lis

A characteristic property of most, or perhaps all, proteins is their ability to combine specifically and reversibly with...

Plant lectins

by A. Pusztai

Lectins and pathology

by Michel Caron

Lectin Free Cookbook

by Clarissa Fleming

The Plant Paradox Cookbook: 100 Delicious Recipes to Help Yo...

by Dr. Steven R Gundry M.D.

Lectins

by A. Pusztai, Susan Bardocz

Handbook of plant lectins

by Els. J. M. Van Damme, Willy J. Peumans

The onset of the scientific discipline called 'lectinology' dates back to the observation by Stillmark in 1888 that prep...

Lectins

by Carol L. Nilsson

Lectin Free Cookbook

by Matthew Hill

Lectins and Glycobiology

by Hans-Joachim Gabius, Sigrun Gabius

Lectin-microorganism interactions

by Ronald J. Doyle

Lectins and cancer

by Hans-Joachim Gabius, Sigrun Gabius

Animal lectins

by Hafiz Ahmed

Animal Lectins

by Gerardo R. Vasta, Hafiz Ahmed

Lectin Free Cookbook

by Robert Hutcheson

Lectin methods and protocols

by Jonathan M. Rhodes

Lectin Free Diet

by Matthew Hill

Animal Lectins

by G. S. Gupta, Anita Gupta

Lectins and Glycoconjugates in Oncology

by Hans-Joachim Gabius, Gerd A. Nagel

Lectin Free Cookbook

by Caroline Mackay