by Howard R. Moskowitz , Howard Moskowitz , John Benedict Lawlor , Aurea Gupton , Rosires Deliza
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Selling Blue Elephants
Integrated Approach to New Food Product ...
Concept research in food product design ...
Applied sensory analysis of foods
Viewpoints and Controversies in Sensory ...
Food texture
Sensory evaluation techniques
The science of food
Compendium of food additive specificatio...
Sensory evaluation of food
Corporate social responsibility and alco...
Handbook of food processing equipment