¿Cocina mediterránea o dieta mediterránea (del siglo XIV a principios del XVI)? View on Open Library

¿Cocina mediterránea o dieta mediterránea (del siglo XIV a principios del XVI)?

by Allen J. Grieco

No reviews yet
First published: 1996 1 language
Subjects
Medieval Cooking Mediterranean Cooking

Reviews

Log in or sign up to write a review.

No reviews yet. Be the first!

More by Allen J. Grieco

The meal

The meal

The Italian Renaissance in the twentieth century

The Italian Renaissance in the twentieth...

Dalla vite al vino

Dalla vite al vino

Food, Social Politics and the Order of Nature in Renaissance Italy

Food, Social Politics and the Order of N...

Tables et tableaux

Tables et tableaux

Ordine et officij de casa de lo illustrissimo signor duca de Urbino

Ordine et officij de casa de lo illustri...

You Might Also Like

More in Medieval Cooking
The Roman Breviary

The Roman Breviary

Catholic Church
English Medieval Feast

English Medieval Feast

William Edward Mead
Regional cuisines of medieval Europe

Regional cuisines of medieval Europe

Melitta Weiss Adamson
A Medieval Feast

A Medieval Feast

Aliki
Food Consumption in Medieval Iberia

Food Consumption in Medieval Iberia

Juan Vicente García Marsilla
The Original Mediterranean Cuisine

The Original Mediterranean Cuisine

Barbara Santich