Foods of the Hudson View on Open Library

Foods of the Hudson

by Peter G. Rose

No reviews yet
First published: 1993 1 language ISBN: 0879514892
Subjects
American Cookery Description and travel Cookery Dutch Cookery American Cooking Dutch Cooking Cooking Cuisine américaine Cuisine néerlandaise Descriptions et voyages

Reviews

Log in or sign up to write a review.

No reviews yet. Be the first!

More by Peter G. Rose

Food, drink and celebrations of the Hudson Valley Dutch

Food, drink and celebrations of the Huds...

Summer pleasures, winter pleasures

Summer pleasures, winter pleasures

The Sensible Cook

The Sensible Cook

Delicious December : How the Dutch Brought Us Santa, Presents, and Treats

Delicious December : How the Dutch Broug...

Festive chocolate

Festive chocolate

Food, drink and celebrations of the Hudson Valley Dutch

Food, drink and celebrations of the Huds...

You Might Also Like

More in American Cookery
Frugal housewife

Frugal housewife

Lydia Maria Child
Boston Cooking-School cook book

Boston Cooking-School cook book

Fannie Merritt Farmer
The Virginia house-wife

The Virginia house-wife

Mary Randolph
Joy of Cooking

Joy of Cooking

Irma S. Rombauer
Food and feeding

Food and feeding

Sir Henry Thompson
Original White House Cookbook

Original White House Cookbook

Hugo Ziemann