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Found 16 results for "Bo Friberg"

The Professional Pastry Chef
The Professional Pastry Chef

by Bo Friberg

2002 5 ed.
Advanced Professional Pastry Chef, Instructor's Manual
Advanced Professional Pastry Chef, Instructor's Manual

by Bo Friberg, Amy Kemp Friberg

2003 1 ed.
Professional Pastry Chef
Professional Pastry Chef

by Bo Friberg, Andrew MacLauchlan

2003 1 ed.
How Baking Works
How Baking Works

by Paula I. Figoni, Bo Friberg

2003 1 ed.
Understanding Baking
Understanding Baking

by Joseph Amendola, Bo Friberg

Any discussion of baking must begin with its most elemental ingredient: wheat flour.

2006 1 ed.
Understanding Baking
Understanding Baking

by Joseph Amendola, Bo Friberg

Any discussion of baking must begin with its most elemental ingredient: wheat flour.

2007 1 ed.
Beyond paradise
Beyond paradise

by Hō̜sinlapa hǣng Chāt (Thailand)

2002 1 ed.