Creolé

by Stephen Cosgrove

On a foggy, foggy morning, deep in the swamps on the island of Serendipity, from a bumpy, speckled egg, Creole was born.

Old Creole days

by George Washington Cable

Creole Fires-(Southern, #1)

by Kat Martin

"Allons! Nicki, let's go! We should not have come so far into the swamp."

Creole Captive

by Patricia Pellicane

Creole Holiday

by Phyllis A. Whitney

The Creoles of Louisiana

by George Washington Cable, Joseph Pennell

The Grandissimes

by George Washington Cable

Rum Punch

by Elmore Leonard

Sunday morning, Ordell took Louis to watch the white-power demonstration in downtown Palm Beach.

The Picayune's Creole Cook Book

by The Picayune

The encyclopedia of Cajun & Creole cuisine

by John D. Folse

The Wisconsin Creoles

by Les Rentmeester, Jeanne Rentmeester

Creole Belle

by James Lee Burke

Pidgin and creole languages

by R. A. Hall

French, Cajun, Creole, Houma

by Carl A. Brasseaux

Cajun-creole cooking

by Terry Thompson-Anderson

Le créole rapide

by Gérard-Marie Tardieu

Recipes

by Peter S. Feibleman

Creole Bride (Topaz Historical)

by Deborah Martin

The Creole Debate

by John H. McWhorter

Creole New Orleans

by Arnold R. Hirsch, Joseph Logsdon