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Found 252 results for "Food manufacturing & related industries"

Complete Course in Canning
Complete Course in Canning

by Anthony Lopez

1969 7 ed.
Canning and preserving
Careers in Focus
Careers in Focus

by Ferguson Publishing Company

2006 112 ed.
Occupational employment survey booklet of definitions
Occupational employment survey booklet of definitions

by United States. Bureau of Labor Statistics. Office of Employment and Unemployment Statistics

1990 17 ed.
Occupations Classification Book industries and trade
Report on the working conditions of contract labour in cement manufacturing industry, cement related mines, Food Corporation of India and National Thermal Power Corporation, 2000-2001
Report on the working conditions of contract labour in cemen...

by India. Labour Bureau

2001 1 ed.
Cement industry workers Statistics Food industry and trade
In the matter of
In the matter of

by United States. Wage and Hour and Public Contracts Divisions

1951 10 ed.
Adulteration of food products
Adulteration of food products

by United States. Industrial Commission

1901 1 ed.
Food adulteration and ins...
Letter from the Chairman of the Industrial Commission transmitting, in compliance with resolution of the Senate of December 6, 1900, a review and digest of the testimony concerning the adulteration of food products taken before the Senate Committee on Manufactures between March, 1899, and February, 1900, together with a separate digest of certain additional evidence relating to baking powders; also a digest of the laws of the United States and of the several states and territories relating to the adulteration of food and to unwholesome food
Letter from the Chairman of the Industrial Commission transm...

by United States. Congress. Senate. Committee on Education and Labor.

1901 1 ed.
Food industry and trade Governmental investigatio... Food adulteration and ins...
Sensory evaluation techniques
Sensory evaluation techniques

by Morten Meilgaard, Morten C. Meilgaard

This introduction is in three parts.

1987 23 ed.
Sensory evaluation Food & beverage technolog... Food manufacturing & rela...
N.A.I.C.S. Desk Reference
N.A.I.C.S. Desk Reference

by Inc. JIST Works

2000 1 ed.
Sensory evaluation of food
Sensory evaluation of food

by Harry T. Lawless, Hildegarde Heymann

The field of sensory evaluation has grown rapidly in the second half of the 20th century, along with the expansion of th...

1997 8 ed.
Food Sensory evaluation Food-Sensory evaluation
Economic history of Nigeria
Economic history of Nigeria

by Onwuka N. Njoku

2001 1 ed.
Economic conditions Economic policy
Occupational, industrial, and environmental toxicology
Occupational, industrial, and environmental toxicology

by Michael I. Greenberg, Micahel Greenberg

2003 3 ed.
Occupational Exposure Etiology Environmental Pollution
Food wars
Food wars

by Tim Lang, Michael Heasman

2003 11 ed.
Food supply Nutrition policy Agriculture & related ind...
Prebiotics
Prebiotics

by Glenn R. Gibson, Robert Rastall

2000 2 ed.
Food industry and trade Functional foods Food & beverage technolog...
Off our trolleys?
Off our trolleys?

by Hugh Raven, Tim Lang

1995 2 ed.
Domestic trade & commerce Food manufacturing & rela...
HACCP and its instruments
HACCP and its instruments

by Pedro J. Panisello, Peter Quantick

2000 4 ed.
Food & beverage technolog... Food manufacturing & rela... Occupational / industrial...
Nordic checklist food contact materials
Nordic checklist food contact materials

by Bjørg Mikkelsen

2015 2 ed.
Food manufacturing & rela...
Meat processing
Meat processing

by John Kerry, David Ledward

Meat has long been a central component of the human diet, both as a food in its own right and as an essential ingredient...

2002 2 ed.
TECHNOLOGY & ENGINEERING Quality control Meat
Bulletin no. 77, July 1908
Bulletin no. 77, July 1908

by United States. Bureau of Labor.

1908 3 ed.
Cost and standard of livi... Industries Employers' liability
The Sustainability of Meat and Cured Meats in Italy
The Sustainability of Meat and Cured Meats in Italy

by Elisabetta Bernardi

2019 2 ed.
Globalization Food manufacturing & rela...