Listeria, listeriosis, and food safety View on Open Library

Listeria, listeriosis, and food safety

by Elliot T. Ryser , Elmer H. Marth

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First published: 2007 1 language ISBN: 9780824757502
Subjects
Foodborne diseases Food Contamination Food Microbiology Etiology Prevention & control Food Microbiology Listeria monocytogenes Listeriosis Listeria Infections

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Listeria, listeriosis, and food safety

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